Cilantro Parsley

Name: CHIA PUDDING
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 2
Ingredients: POM Wonderful Pomegranate Honey Green Tea; Banana; McCormick Gourmet™ Organic Ground Saigon Cinnamon; Bob's Red Mill Chia Seeds, Organic; O Organics Almondmilk, Organic, Original, Unsweetened; O Organics Maple Syrup, Organic, 100% Pure; Value Corner Vanilla Flavor, Imitation

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CHIA PUDDING

Serves 225 mins prep30 mins cook

CHIA PUDDING

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Instructions

Put the almond milk, bananas, maple syrup, cinnamon, and vanilla in a blender and process until smooth.
Pour banana mixture in Tupperware and put the chia seeds in and stir. Let sit for 5 minutes then stir again. Cover and refrigerate for 8-10 hours. Before serving, check consistency and pour almond milk if it’s too thick, until your desired consistency. Garnish with fresh fruit. This can be stored up to 3-4 days.

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Cilantro Parsley

CHIA PUDDING

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