Salmon Carpaccio | Cilantro Parsley

Salmon Carpaccio

Cilantro Parsley

Salmon Carpaccio

Serves 330 mins prep40 mins cook

This Salmon Carpaccio is made with fresh salmon, lemon, shallots, dill, capers and a homemade mustard dressing.

0 servings

What you need

Ciuti Extra Virgin Olive Oil

cup extra-virgin olive oil

Oppy Organic Meyer Lemons

lemon

Deli Baked Fish

lb fish

North Shore Living Dill

tbsp dill

Colo-Pac Produce, Inc. Shallots Onions

shallot

O Organics Capers, Organic, Non Pareil

tbsp capers

French's® Spicy Brown Mustard

tsp mustard

De Nigris Wine Vinegar, Sweet Rose

tbsp wine vinegar

O Organics Wheat Crackers, Stone Ground

wheat thin crackers

McCormick® Whole Black Pepper

pinch ground black pepper

Elephant Garlic

garlic

Instructions

View original recipe

More recipes from Cilantro Parsley

Lamb Chops with Mint Pesto

Charcoal-Grilled Lamb Chops

Mushroom Bolognese

Mushroom Bolognese

Mushroom Bolognese

Mushroom Bolognese

Mushroom Bolognese

Mushroom Bolognese

Mushroom Bolognese

Shrimp Aguachile

Shrimp Aguachile

Shrimp Aguachile

Smoky Pork Shoulder Caesar Salad

Smoky Pork Shoulder Caesar Salad

Smoky Pork Shoulder Skewers