Mushroom Bolognese
Serves 415 mins prep30 mins cook
A comforting pasta dish featuring rich and hearty Mushroom Bolognese, made with baby bella mushrooms, ground beef, and a blend of flavors including tomato paste and fresh herbs. Serve over your choice of pasta for a delicious meal.
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What you need
Instructions
1: Prepare the vegetables by chopping the baby bella mushrooms, yellow onion, carrot, and garlic. 2: In a pan, cook the ground beef until browned. 3: Add the chopped vegetables and cook until softened. 4: Stir in the tomato paste and crushed tomatoes. 5: Season the mixture with oregano, red pepper flakes, salt, and pepper. 6: Let the sauce simmer for about 30 minutes. 7: Serve over spaghetti, tagliatelle, or your pasta of choice. 8: Garnish with Parmesan cheese and fresh basil before serving.View original recipe