Vegan Mac and Cheese without Cashews30 mins prepServes 3This Vegan Mac and Cheese without Cashews is made using plant based cheese, almond milk, spices, and topped with PeaTos Hot Crunchy Curls.US standardMetric-3 servings+SharePrintWhat you need3 tbsp extra-virgin olive oil1 tsp garlic powder1 tsp onion powder1 tsp kosher salt16 oz elbow pasta1 ½ tbsp mustard2 tbsp tahini32 oz unsweetened almond milk18 oz vegan cheddar cheese2 cup spring water1 dried fruitCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe
