SOFRITO CHICKEN
Serves 235 mins prep55 mins cook
One of my favorite things to do in NYC would be to go over to my friend Kristina’s house, bring over a bottle of wine, and she would make the most amazing chicken!
0 servings
What you need
tbsp extra-virgin olive oil
tsp adobo seasoning
tbsp sazon

dried bay leaves
Instructions
Season the chicken. Season chicken with sazon completa, adobo, and salt and pepper. Brown the chicken. On medium high heat, add the chicken and cook for 4 minutes. Flip the chicken over and add the sofrito, bay leaves and salt and pepper if desired. The chicken will release liquid as well as the sofrito. Bring to a simmer and then turn the heat to low and cover for about 1 hour. Serve. You can serve this dish with rice, beans, and tostones.View original recipe

