Cilantro Parsley

Name: SHIITAKE MUSHROOM BURGER
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 1
Ingredients: El Guapo Garlic Powder; McCormick Gourmet™ Organic Onion Powder; Challenge Butter, Unsalted, European Style; Morton Black Peppercorn Grinder; O Organics Mushrooms, Organic, Sliced; Organic Onion; Elephant Garlic; MMD 80% Lean 20% Fat Ground Beef Patties; SIGNATURE SELECTS Worcestershire Sauce; Sargento Off The Block Fine Cut Shredded Sharp Cheddar Cheese; Morton Iodized Salt, 26 Ounce

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SHIITAKE MUSHROOM BURGER

Serves 130 mins prep40 mins cook

You haven’t tried anything yet if you haven’t tried this delicious Shiitake Mushroom Burger! I blended dried shiitake mushrooms and used that as the prime seasoning for the beef. This will give the burger such a delicious umami flavor.

0 servings