Sausage and Broccoli Pasta
Serves 430 mins prep40 mins cook
Sausage and broccoli pasta is a delicious and easy-to-make Italian-inspired dish. It typically involves cooking pasta and Italian sausage, and then tossing them together with sautéed broccoli florets and garlic.
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What you need
Instructions
Take the sausage out of the casing and then cutting the sausage into bite sized pieces. In a large pan, place 1 tablespoon of olive oil, minced garlic, and diced onion. Wait until the garlic browns and then add the sausage and salt. Cook the sausage for 8 minutes, stirring occasionally. Pour in 3 cups of chicken broth. Simmer water with sausage and garlic for 5 minutes. Add the broccoli florets and simmer for 10 minutes, or until half of the water is evaporated. Add the egg yolks, 2 tablespoons butter, ½ cup grated parmesan cheese, and stir until creamy. Add the pasta in and mix well. Salt and pepper to taste. Mix and serve.View original recipe