MUSHROOM PASTA30 mins prepServes 2White wine, butter, and a porcini mushroom liquid is simmered and evaporated separately, making a delicious blend of flavors.US standardMetric-2 servings+SharePrintWhat you need⅛ spaghetti pasta2 tbsp salted butter1 cup mushroomCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe