This Buffalo Chicken Dip without Ranch (Keto) is so easy to make and only needs four ingredients: shredded chicken, cream cheese, hot sauce and butter.
In a small saucepan on medium heat, add the butter and wait for it to melt.
Add the hot sauce and cream cheese and keep stirring, until the cream cheese melts, about 5-8 minutes.
Toss in the shredded chicken and cook until thickened.
