Cast Iron Carne Asada (Skirt Steak)
Serves 4
35 mins prep
55 mins cook
90 mins total
INGREDIENTS: 1 ½ - 2 pounds skirt steak or flank steak Marinade: ¼ cup olive oil ¼ cup soy sauce 2 tablespoons apple cider vinegar 1 jalapeno diced ½ red onion Juice of 1 lime Juice of 1 orange 1 tablespoons minced garlic 1 teaspoon ground cumin 1 teaspoon onion powder 1 teaspoon oregano ½ bunch cilantro 1 teaspoon pepper 1 teaspoon salt
