PEPPERONI PIZZA

Preheat the oven to 450 F. Add flour on the counter and flatten the other dough out with a roller. Make sure to put flour on your hands and on the roller to keep the dough from sticking! Spray a baking sheet with non stick spray or use parchment paper. Add the flattened dough onto the baking sheet.
With a spoon, add the marinara on the pizza and spread it. Slice the mozzarella and add about 5 slices or more if needed. Cut the cherry tomatoes in half and add, cut side down, as well. Finally add the pepperoni. Put in the oven for about 15-20 minutes. Feel free to broil for 1-2 minutes extra if you want it to be more crispy.
After the pizza is done, add about 6 pieces of basil on it. The heat of the pizza will soften the basil leaves. Feel free to drizzle on olive oil and salt on it as well.