COCHINITA PIBIL
Serves 1
30 mins prep
40 mins cook
70 mins total
This is very traditional Mexican Food from the Yucatán area. Making the pickled onion for this pork dish is completely optional, but it is traditional to garnish Cochinita Pibil with them. You can serve the meat on a tortilla, but I decided to make it on a gordita. This is completely your choice how you want to serve it!
